Tuesday, September 30, 2008
Tuesday, September 23, 2008
A Note and The Aeolians: Day 1

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Tuesday, September 16, 2008
New pictures, and plans for fall break
Thursday, September 11, 2008
Letter from UMass
I checked my email this morning to find a message from a fellow UMass student by the name of Brendan Ledoux. Brendan is a sophomore considering heading to Siracusa next fall and wanted to get a bit of insight from someone there. Hopefully, he won't mind me posting his question and my response, as I think you'll enjoy it.
Ciao,
Frank
Quoting bledoux@student.umass.edu:
> > > > Dear Frank Vitale,> > Hey this is Brendan Ledoux a Sophomore at UMass Amherst. I was interested in> going to Saracusa next fall and JoAnn from IPO gave me your email address and> said that you had gone. How is it there? Is it beautiful? How are the people> like? Have you met lots of italians? Is the language or dialect a bit> different> from the mainland? Does it get boring not being a huge city like Rome? What> do> you do with your friends there. Sorry for all the questions haha i just want> to> make a good decision.> > > -Bren>
Brendan,
I cannot reccommend Siracusa highly enough to you, especially if you're thinking about the API program. It is a new experience for me to be able to open my eyes (almost) anywhere and have it be a beautiful or intriguing new sight. All the people I have met are friendly, and classes so far are going pretty well (if you don't mind taking Italian every day, sign up for intensive. It makes a world of difference). As I am brand new to the Italian language, it would be difficult for me to speak on the differences in dialect, however, my roommate is a fairly able speaker, and he very occasionally has some trouble understanding some of the locals. As for the locals, they have almost all been very helpful and friendly. I've become somewhat friendly with some of the people working at the cafes and restaurants we frequent, but not a whole lot of people our age. We stay on the island of Ortiga, the historical and cultural heart of the city, and though it's very small, I have not been bored since I arrived. With API, you do a few days in Rome to orient yourself to the time zone, culture and some of the language. Rome was one of the most amazing places I've ever been, but I really do like it more here in Siracusa. The natural beauty and the sheer effect the history has on you is really striking, and I honestly feel far more comfortable on Ortiga than I did in Rome. Plus, API and MCAS plan out so much for you to do that you get plenty of time out of the city. You also have a week off to travel as you wish (I think I'm going to tour Italy for a few days before heading off to Germany and Spain with some friends). Just so you've got an idea of what life is like here, this is what I did yesterday:
Woke up and stopped at a cafe on the way to class (a five minute walk), picking up an espresso and a chocolate filled pastry
Italian class with three other students
Grabbed a sandwich from a local deli (2 euro for an excellent sandwich and a liter and a half of water)
Went to the open air market to pick up food for dinner and lunch for the next few days
Kept up on world and US affairs through an hour or so of BBC
Classes on the Mafia and Roman Arch, then video chatted with some friends back home
Grabbed a slice of pizza in anticipation of a late dinner
Finished homework and reading (light amounts) back at the apartment
Took a nap (the heat does that)
Cooked dinner and did a bit more reading before showering and heading out to a friends apartment to pick them up for the Italian passaggiero (sort of an evening stroll) and for gelato, which is freaking awesome, by the way
Went home and polished off leftovers with roommates before heading to bed.
If you decide to come here, you'll be making an excellent decision. Every second of my time here has been filled with something new and wonderful, and I've begun to learn things about myself that I never could have discovered at home (I am, for example, a pretty good cook). It has given me a brand new perspective on life and I can't wait to bring that back home to those I care about.
I have been trying to keep a blog, and though it's been lagging a bit of late, it should give you an idea of how things are here: callingamerica.blogspot.com
Good luck, and don't be afraid to ask more questions,
Frank
Monday, September 8, 2008
New Pictures
This album is from a historical tour of Syracuse, and...
This album is from me just walking around the city. I'm gonna add some pictures of the school and apartment, along with some other sights, as time goes by.
Thursday, September 4, 2008
Quick apology
I'll get to it soon, but just as a disclaimer...
There is no way that I will be able to capture how beautiful this place with my camera. I could have years of experience and the best equipment possible and it would still be nearly impossible to do. I'll try my best, but just know that every shot is only the tiniest percentage of the experience.
Tuesday, September 2, 2008
Life in Siracusa...
So, what can I say about Syracuse? I like it, that's for sure. There is no ugly part of the island, there is no bad food, and, for the most part, the people are friendly and want to help (though there are far fewer English speakers than in Rome). The place feels kind of touristy occasionally, but's a distinctly Italian tourist destination rather than an international one. Thankfully, I've noticed that a lot of these tourists, as well as some Siracusans, wear board shorts instead of the usual speedos, so I can retain some dignity while not standing out too much (however, even though I've got a slightly olive skin tone and am darker than many of my American friends, I still glow like a freaking lighthouse compared to the Italians).
I've heard multiple views on the amount of weight we're going to gain/lose while we're here. I can understand either view, really. Obviously, the food is excellent, but, since it satisfies quicker and since I'm paying for each meal, I eat less. I actually walk a little bit less than I would at school, and it's still obscenely hot, so it's not hard to imagine.
So, apparently, I can cook, and have evidently been designated as ''the one who can cook'' by my friends here. While this does have it's downs, it also means that everything is cheaper, since we're splitting it. I also don't do dishes, which is very nice. I've made penne with clams and these weird little fried Sicilian rice balls (filled with meat), and they both turned out pretty good. This is really a fortunate development, because I can't afford to go out every night.
I'm gonna cut this entry short because I've got a lot of stuff to do. The entries are going to sort of change in nature after this, and I'm gonna be doing more topic-based stuff. This is mostly because I'm pretty much out of orientation and getting into daily life. As great as daily life here is, it's still daily life, and it might get boring to read about. I do have excursions almost every weekend, though, so there will be plenty of new stuff to document.
PS. Apparently I have a whole week off in October. Where should I go?
Monday, September 1, 2008
New post soon
Teaser: Frank can cook.